The cuisine at Xi He Ya Ju Restaurant is another of its specialties. It inte-grates the flavors from Sichuan, Cantonese, Shandong, Beijing, Shanghai, Hangzhou and many other cities, for a total choice of over 300 dishes.

The most popular dish is the Hangzhou "Boiled special duck soup in casserole"
a dish that takes between 4-5 hours to prepare. The Guangdong "Steamed Fish" is served fresh and tender. Xi He Ya Ju Restaurant also offers original creatio-ns "Xihe Garlic pork ribs" has its own unique flavor.

Xi He Ya Ju Restaurant is located in a Ming-Qing Style compound in the north-east corner of Sun Temple Park. The name of the restaurant is derived from the embodiment of Xi He, who brought kindling to human kind to ignite the kitchen smoke and light up human civilization.

Lush, green plants, blossoming flowers and silk tree in the courtyard create a fine dining experience. The designs are detailed and elegant with engraved beams and painted walls. A European-style glass hall incorporates green vines
of ancient trees, blending old and new.