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Haiku at Block 8 is the offspring of the ever-popular Japanese restaurant Hatsune, and introduces a new culinary and entertainment concept, envisioned by owner and veteran restaurateur, Alan Wong.
With a knack for culinary perfection coupled with award winning service, Hatsune's critically acclaimed menus offer what food lovers have described as Japanese Fusion at its best - and Haiku is set to continue and even enhance the already-illustrious reputation!
Inspired by travel, experimentation and tradition, Haiku is positioned as the "kitchen laboratory" for the Hatsune group, and offers timeless Hatsune favorites as well as a range of new creations such as exclusive rolls and an extensive Yakitori menu (traditional roasted skewers).
Beyond exceptional food, guests enjoy a truly unique dining experience from the moment they enter via a "secret" passageway, into the sleekly decorated interior with an ambiance that oozes class.
Attended by immaculately dressed service staff clad in white, guests can also pull up a seat at the sushi bar to watch Haiku's sushi samurai (dressed in black) demonstrate their masterful skills; transforming the freshest catches into artistic and creative sushi rolls.
Using only the highest quality, freshest ingredients, and offering the complete dining "experience" Haiku is set to be the latest masterpiece in the Hatsune saga!
Japanese Food:Sushi, traditional roasted skewers and new exclusive rolls.
25% off your total bill




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